Staff members on the literary magazine StoneCutters handed out a variety of baked goods such as cookies, pies and brownies in exchange for a follow on the magazine’s Instagram, Facebook or Tumblr accounts to raise awareness for the magazine and tell students that submissions for the magazine are now open.
The event took place Oct. 24 from Activities through eighth period.
“The goal here is to drive the interest in StoneCutters and make sure people follow us [on social media],” editor Talia Ratnavale ’17 said.
