Glass was shattered everywhere, the left airbag went off and her Mazda 3 Hatchback door was crumpled. As Sloane Chmara ’15 reevaluated what had just happened, she could already feel a tightening in her...

Scrolling through posts on Facebook and Tumblr, Hannah Dains ’16 watches the clock as it turns to 11 p.m. She hasn’t done any homework in hours and knows it will be impossible to finish it all during...

Finding her inner peace Ahimsa, non-violence. Santosha, contentment. Asteya, non-stealing. These are just three of the eight virtues in yoga that Trishta Dordi ’15 used to shape her life during the...

Two days after tearing her skin off with Sally Hansen’s Wax Strips, Kristen Gourrier ’16 was in the emergency room with a third-degree chemical burn. Gourrier’s friend had placed a waxing strip made...

"I am a news fanatic," history teacher Dror Yaron said shaking his head. "I probably spend too much time keeping up with news. The more you know, the more confusing it is, the more frustrating it is." Yaron...

His father was gone most of the time on business trips, and his mother was busy working and finishing school, all the more so because she was still learning English. So for three years starting from when...

Security guard Mark Geiger was patrolling campus one night about three and a half years ago when he discovered two thieves stealing sound and light equipment from Rugby Theatre. Geiger, who doesn’t leave...

After 20 hours of traveling Tara Stone ’14 stepped out of the doors of the airport into Delhi and experienced for the first time the indescribable humidity she would face for rest of her six week solo...

Her role as Varya in last year’s spring production “The Cherry Orchard” by Anton Chekhov landed Covi Brannan ’15 an internship this summer with the York Theatre Royal in England. Brannan’s performance...

“Surreal,” is how Javi Arango ’16 felt about reaching the summit of Mount Kilimanjaro having completed a week-long trek up and down the highest mountain in Africa. Arango and Aria Sarnoff ’16...

Every Monday at 5:15 p.m., 250 sophomores, juniors and seniors fill up Chalmers awaiting the pizza and soda that have become a trademark of the Upper School Peer Support program. After 30 minutes of slurping,...